Inspired by traditional cottage and shepherd's pies, this vegan version uses lentils and imitation ground meat. It's topped with sweet potatoes, and cooked and baked in a Dutch oven to optimize flavor,...
Author: Buckwheat Queen
A rustic Italian Beef Stew Recipe in red wine gravy, with mushrooms, fire roasted tomatoes carrots and potatoes. Italy in a pot!
Author: Florentina
Loaded with fresh asparagus, chopped ham, and fabulous flavor, this Overnight Asparagus Breakfast Casserole with Ham is just perfect for an Easter or spring brunch. Prepare it the day before, pop it in...
This is a spicy, dry chicken recipe from India that is great for serving as an appetizer at parties.
Author: Baton Rouge Mom
Chicken, green chilies and cheese, rolled in floured tortillas and smothered in a creamy homemade sauce.
Author: Danelle
Cooking sausage in the air fryer is the easiest method for juicy, golden brown Italian sausages in just 10 minutes!
Author: Gina Matsoukas
This lamb lentil stew is flavored with Moroccan spices and beefed up with chickpeas. Serve with fresh cilantro and a dollop of yogurt for a hearty and comforting winter meal.
Author: Running to the Kitchen
An easy Hungarian chicken paprikash recipe using traditional Hungarian sweet paprika... Also known as Chicken Paprikas or Csirkepaprikás, this simple spicy & creamy chicken recipe served over broad egg...
Author: Tara Kuczykowski
One Pan Broccoli Cashew Chicken whips up in 15 minutes and is so easy to make. This delicious, 10 ingredient, full of flavor meal is easy on the budget too!
Author: Emily Vidaurri
A grilled venison backstrap recipe with a simple marinade that leads to the most tender, juicy and flavorful deer backstrap you'll ever eat!
Author: Gina Matsoukas
Sunchokes, also called Jerusalem artichokes or topinambur, are super healthy, delicious, and versatile. This risotto accents their earthy flavor and mixes it with sweet butternut squash and pungent, creamy...
Author: Buckwheat Queen
Spinach Stuffed Chicken with mushrooms, feta and onion is a healthy chicken recipe and will keep your love for chicken alive.
Author: Julia
An awesome and easy way to make pulled chicken. It makes a great sandwich, taco, potato topper, or anything else you can think of!
Author: gummi_worm77
The sweetness of these carrots perfectly balances out the tartness of the goat cheese. This melty, cheesy pizza is topped with a lemon arugula salad to make the meal complete!
Author: Elizabeth
The rind of a watermelon contains a lot of nutrients that go to waste if you just throw it away after eating the inner part of the watermelon. Why not put it to some use? Cooked watermelon rind has a texture...
Author: Gennette
This BBQ grilled pork tenderloin recipe is equally perfect for an easy weeknight dinner or weekend cookout! A simple combination of olive oil, pork rub, and your favorite BBQ sauce results in a sweet and...
Author: Tara Kuczykowski
Calabacitas are commonly served as a side dish in Mexico and New Mexico, but when you add plenty of veggies, beans and a source of high-quality protein, this dish becomes a healthy and fulfilling meal....
Author: Dr. Josh Axe
Have dinner on the table in just 30 minutes with this quick, creamy, vegan pasta dish.
Author: Bren
Dinner for breakfast! This quick and easy quiche is filled with all the flavors of a cheeseburger combined with fluffy scrambled eggs and veggies.
Author: Stacie
Italian crispy thin crust Pizza Bianca with ricotta, healthy spinach and roasted garlic.
Author: Florentina
A perfectly balanced pocket of vegetarian Buffalo delight. Great for parties or potlucks with people who can't eat meat but still want something packed with flavor. Flaxseed or barley tempeh work best....
Author: tschieggm
These turkey sausage balls are a version of our family favorite snack!
Author: EARTHINION
This easy Hamburger Noodle Casserole is made the old-fashioned way with canned soup, ground beef, corn, egg noodles and lots of yummy cheese!
Author: Unfussy Kitchen
Chipotle Chicken Chowder is thick, creamy and loaded with chicken, potatoes, corn and just the right amount of peppers!
Author: Life Made Simple Team
Mahi Mahi fillets are smothered with an easy, flavorful tomato & olive sauce and baked until tender and flaky. Serve over rice for a delicious dinner in under 40 minutes!
Author: Garnish With Lemon
Received an Instant Pot® for Christmas and used the ingredients I had on hand... it turned out to be one of our favorite meals! Serve over rice.
Author: Carla nicole
Author: Deseree
While experimenting on the stove one day, I discovered this unique and timeless taste. What's different about it is that it is totally invisible to the unsuspecting palette. Try it, might be fun for your...
Author: POKIJAY
This delicious chicken recipe is easy to prep a day ahead and can be cooked in about 30 minutes. See notes for how to bake this chicken in the oven.
Author: Amy Johnson
Cumin-spiced pumpkin replaces beans and beef in this recipe for a perfect filling for soft or crispy tacos. Top with tomatoes, onions, and cilantro.
Author: Gabrielle in DC
Vietnamese-inspired pork and beef banh mi sliders. Spread with Sriracha-cilantro aioli and top with daikon cucumber relish and pickled carrots.
Author: Bryan Buerkle
Brisket chili is a comforting, hearty meal perfect for using up leftover beef brisket in a cozy chili filled with beans, peppers and corn in a thick and chunky tomato base.
Author: Gina Matsoukas
Leftover Pot Roast Pot Pie uses the potatoes, carrots and beef to make a delicious beef pot pie for a quick and easy dinner recipe.
Author: Mallory
Excellent alternative to hamburgers for a vegetarian or anyone looking to eat better. Doesn't even taste like tofu! Serve with sliced cheese, ketchup, mustard, mayo, tomato slices, lettuce, or any condiments...
Author: Kiely
Get ready for Easter and Christmas with this Honey Glazed Ham Steak recipe with pineapple. Fry it on the stovetop or bake it in the oven.
Author: Carla Cardello
These hamburger foil packets (aka "hobo dinner") are the ultimate campfire comfort food. They are a wonderful summer dinner you can cook on the grill, open fire or even in the oven!
Author: Unfussy Kitchen
Fajita chicken-stuffed peppers. I am personally not a fan of beef-stuffed peppers so after some experimentation I came up with this! Serve with your favorite crispy/soft tortillas, salsa, sour cream, and...
Author: v-brochu
My husband owns a Mexican restaurant, so I'm always in the kitchen trying out new things. This recipe is a big hit with our customers! If you like it spicy, just add more hot sauce. I've even tried it...
Author: zoeandelvis
Ever wonder how to make cauliflower pizza crust that won't fall apart? This recipe is sturdy enough to pile with toppings and perfect for eating low carb!
Author: Sarah Bond
These Chinese boneless spare ribs are just like the takeout recipe. Sticky and sweet with crispy edges and that deep red color. You can easily make them at home!
Author: Running to the Kitchen
Baked Salmon with Lemon Caper Butter is an easy family dinner! Salmon baked to perfection and topped with decadent lemon caper butter.
Author: Deseree
Every year when summer rolls around and tomatoes are at their peak, I start to crave "Tomate Farcie," a classic French dish I learned from my mother-in-law.
Author: Beth Le Manach
The BEST pressure cooker baby back ribs recipe! My dry rub for baby back ribs + a secret ingredient + perfected cooking time = the perfect juicy & tender ribs. You will love this recipe for pork ribs!
Author: Jess Larson
This one skillet Chicken Breasts with Mushroom Cream Sauce Recipe with chicken and mushrooms in a savory cognac cream sauce is a delicious way to turn plain chicken breasts into something special in about...
Author: Amy Johnson
Here's an easy homemade seitan recipe for this high-protein plant-based meat alternative.
Author: Nava Atlas
A Southwest seasoned ground beef filling with black beans and corn is topped with cheese and crunchy tater tots in this remake of a classic hot dish.
Author: Danelle
Southern Fried Quail are a delicacy straight out of my childhood. Simply seasoned, deep fried, and served with cheese grits on the side for an authentic southern dinner.
Author: Lana Stuart
This kale linguine dish is a meal in itself. Lots of protein and vegetables with pasta. No sides needed!
Author: Anna Louise Bates
Make the holidays special with this Christmas roast duck with cranberry-orange glaze! Featuring perfectly crisp skin and a spiced glaze full of festive flavors, this roast duck adds elegance to your holiday...
Author: Amanda McGrory-Dixon